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WHAT ARE THE SELECTION REQUIREMENTS
You must satisfy the following requirements on the closing date for submission of your application:
I. Eligibility criteria
- Have obtained a university degree of at least 3 years by the closing date of applications (See Annex I for the minimum national qualifications);
- Have a good knowledge of English (minimum level: B2 according to CEFR);
- Have never been an EFSA trainee, or employed by EFSA in any capacity;
- Meet the character requirements needed for the duties involved (e.g. a sworn affidavit to the effect that you have no criminal record).
II. Selection criteria
1. Experience and Knowledge
Knowledge of an area relating to the activities of EFSA such as Food/Feed Safety Assessment, Environmental Risk Assessment, Toxicology, Animal Health, Data Management and Analysis, Scientific Cooperation, Recruitment and Selection, Legal and Regulatory Affairs, Service Operations etc.
i. Working with others: Ability to work cooperatively with others in teams and across organisational boundaries and respects differences between people;
ii. Analysis and Problem Solving: Ability to identify the critical facts in difficult issues and develops creative and practical solutions;
iii. Drive for results: Ability to take personal responsibility and initiative for delivering work to a high standard of quality within set procedures;
iv. Communication in English : Ability to communicate effectively in English;
v. Ethics and integrity: Demonstrate overall personal integrity and orientation towards fundamental values of the organisation.